All Desserts are $7.00
except where noted
Vanilla-Goat Cheese Panna Cotta
Blueberries, Toasted Hazelnuts, Port Wine Syrup
Dark Chocolate Cake
Pretzel Ice Cream, Salted Peanut-Chile Brittel
Creme Brûlée Du Jour
Cream Cheese Mousse
Pistachio-Filo
Strawberries and Rhubarb
Hudson Valley
Artisinal Cheese Plate
Necessary Accessories
